Vol. 5 No. 1 (2021): BJAS

					View Vol. 5 No. 1 (2021): BJAS

The current BJAS issue presents 16 research articles covering various categories– dairy, poultry, piggery, fisheries, and dairy post production. The articles submitted were peer reviewed and published online under Open Journal Systems (OJS) to facilitate sharing of science-based knowledge, information and experience in the field of animal science.

 

Published: 2021-03-31

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